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Booking Richard Blais

Richard Blais

FEE RANGE: $30,000

Richard Blais Agency Booking Profile

Acclaimed chef and restauranteur Richard Blais is best known for his integration of molecular gastronomy into classical cuisine, incorporating global ingredients and modern cooking methods. A graduate of the Culinary Institute of America, he came to the attention of the world as a contestant on the fourth season of Bravo’s Top Chef, where he was perhaps the most recognizable contestants. Blais has also appeared in Top Chef Masters alongside Chef Rick Bayless, Iron Chef America, and Top Chef: All-Stars. He now hosts his own scientific cooking show, Blais Off, on the Science Channel. Blais owns culinary company Trail Blais, and his restaurants Flip Burger Boutique, HD-1, and The Spence are all located in Atlanta.

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